A TASTE OF SCOTLAND AT MUNRO’S
We offer specially curated set menus for both lunch and evening dining, designed to showcase the very best of Scottish cuisine. Each menu features a selection of dishes that highlight the flavors and traditions of Scotland, all crafted with the freshest, locally sourced ingredients.
LUNCH MENU
2 COURSES £1695
3 COURSES £21.95
STARTERS
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CHICKEN LIVER PATE (gfa) $20
Caramelised red onion chutney, Scottish oatcakes with dressed salad
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HAGGIS BON BONS $9
McSween haggis, clapshot mash served with creamy whisky sauce
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LENTIL SOUP (ve, gfa) $32
Served with fresh bread & butter
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SOUP OF THE DAY (ve, gfa)
Served with our own fresh bread & butter
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LEEK & POTATO CAKE $20
Crisp fried, served with soft poached egg & Hollandaise sauce
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GARLIC MUSHROOMS (v) (gfa) $9
Orkney cheddar cheese sauce, toasted bread
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YORKSHIRE PUDDING $32
homemade yorkshire pudding filled with braised beef, creamy mash & topped with haggis crumb
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SPICY WINGS OR SPICY TEMPURA CAULIFLOWER (v)
Coated in our own hot sauce, served with dressed salad & garlic mayo
MAINS
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BACON CHEESE BURGER (gf) $20
Prime beef burger, crisp Ayrshire bacon, cheese, tomato & lettuce served with skinny fries, crispy onions & gravy dip
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STEAK & SAUSAGE PIE $32
Slow cooked prime beef & Cumberland sausage in a rich beef gravy, topped with puff pastry served with pan roasted vegetables and choice of creamy mash or chips
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STEAK SANDWICH (gfa) $9
Seared prime steak, rocket, onion chutney, side salad, skinny fries & pepper sauce
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CHICKEN CEASAR SANDWICH (gfa)
Roast chicken breast, crisp lettuce, ceasar dressing, side salad & skinny fries
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MOZZARELLA, ROAST PEPPER SANDWICH (gfa) (v)
Buffalo mozzarella, roast pepper, basil pesto & rocket, side salad & skinny fries
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MAC & CHEESE (v) $20
Orkney cheddar cheese topped with mozzarella & parmesan breadcrumbs, served with skinny fries & side salad
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FISH & CHIPS (gfa)
Angel cut haddock fried in a beer batter, served with chips, peas, lemon & Tartar sauce
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CHICKEN & LEEK PIE $9
Diced chicken breast & leck cooked in a white wine cream sauce, topped with puff pastry, served with pan roasted vegetables and choice of creamy mash or chips
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CHICKEN & MUSHROOM SAUCE $32
Pan seared chicken breast in a creamy mushroom sauce, creamy mash & pan roasted veg
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STUFFED ROAST PEPPER (ve)
Stuffed with spicy rice, served with dressed salad, skinny fries & roast red pepper & tomato sauce
DESSERTS
SIDES
KIDS MENU
Comes with fruitshoot & kids ice cream
EVENING MENU
2 COURSES £22.95
3 COURSES £26.95
STARTERS
-
CHICKEN LIVER PATE (gf) $20
Caramelised red onion & beetroot chutney, Scottish oatcakes with dressed salad
-
LENTIL SOUP/SOUP OF THE DAY (ve, gfa) $32
Served with our own fresh bread & butter
-
YORKSHIRE PUDDING $9
Homemade Yorkshire pudding filled with braised beef, creamy mash & topped with haggis crumb
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CULLEN SKINK (gfa)
Peat smoked haddock, leek, onion, potato served with fresh bread
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LEEK & POTATO CAKE (v)
Crisp fried, served with soft poached egg & Hollandaise sauce
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HAGGIS BON BONS $20
Macsween haggis, clapshot mash served with creamy whisky sauce
-
SPICY WINGS OR SPICY TEMPURA CAULIFLOWER (v)
Coated in our own hot sauce, served with dressed salad & garlic mayo
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CHEESY BLACK PUDDING & LEEK CROQUETTES $9
Stornoway black pudding, leek & cheddar croquettes, breaded and erisp fried served with pepper sauce
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GARLIC MUSHROOMS (v) (gfa)
Orkney cheddar cheese sauce, toasted bread
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TANDOORI KING PRAWN SKEWERS
Spiced king prawn skewers, chargrilled, served on a flatbread, crisp salad leaf, garlic & lemon mayo
MAIN COURSE
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BACON CHEESE BURGER (gfa) $20
Prime beef burger, bacon, cheese, tomato & lettuce. served with skinny fries, crispy onions & gravy dip
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BALMORAL CHICKEN $9
Chicken breast stuffed with haggis & wrapped in smoked bacon, creamy mash, pan roasted vegetables and peppercorn sauce
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FEATHERBLADE OF BEEF (gfa) $32
Braised beef featherblade, cheese & chive mash, haggis crumb, pan roasted vegetables & red wine sauce
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SEABASS
Pan fried seabass & king prawns, crushed new potatoes & spinach, fresh baby tomatoes & garlic butter sauce
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MUNROS PARMIGIANA
Parmesan breaded chicken breast crisp fried, topped with melted mozzarella, served with creamy whiskey sauce, dressed salad & fries
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ROAST VEG & SPICED HALLOUMI KEBAB
Chargrilled spiced med veg & halloumi skewers, garlic flatbread, spicy tomato sauce, dressed salad & skinny fries
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STEAK & SAUSAGE PIE $20
Slow cooked prime beef & Cumberland sausage in a rich beef gravy, topped with puff pastry served with pan roasted vegetables and choice of creamy mash or chips
-
STUFFED ROAST PEPPER (ve) $9
Stuffed with spicy rice, served with dressed salad, skinny fries & roast red pepper & tomato sauce
-
FISH & CHIPS (gfa) $32
Angel cut haddock fried in a beer batter, served with chips, peas, lemon & Tartar sauce
-
CHICKEN & LEEK PIE
Diced chicken breast & leck cooked in a white wine cream sauce, topped with puff pastry, served with pan roasted vegetables and choice of creamy mash or chips
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RIB-EYE (gf) 12oz £10.95 supplement
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FILLET (gf) 8oz £1395 supplement
Mushrooms, tomato served with hand cut chips
Choice of sauce: Pepper, whisky, red wine or garlic butter
